-40%
220V Commercial Coffee Machine Maker for Eastern Turkish Coffee in sand KV-5
$ 369.07
- Description
- Size Guide
Description
Commercial Coffee Machine Makerfor Eastern Turkish Coffee in sand KIY-V KV-5
220V EU Plug 1.3kW
Coffee machine for Turkish coffee on sand (eastern) is equipped with quartz sand and four portioned turcish cups.
Power: 1,3kW.
In the USA, Japan, and UK an adapter will be needed.
The adapter is sent for free!
A NOTE for US customers:
you will need to convert US voltage from 110V AC to 220-240V AC
The case of the KV-5 stainless steel coffee maker is equipped with specially selected quartz fine fines and four rounds. The heating element is located inside the sand container, which allows you to quickly prepare the device for operation and reduce power consumption. The thermostat allows you to adjust the sand temperature in the range from 50 to 300 C. The power cord is oil resistant with a reinforced fork. In cafes, bars, restaurants, there is a daily need to prepare fragrant coffee. Very common is the use of ordinary coffee machines "Expresso", but if you want to stand out by cooking in your institution the most fragrant and delicious coffee - we have exactly what will allow you to achieve this. This apparatus for making coffee in the "eastern". Of all the options for making coffee, not sunk into oblivion, this one is the most ancient. It absorbed the traditions of more than two dozen countries located at the junction of the three continents. It is better for those who like oriental coffee to cook it on the sand. Brewed coffee in a metal "dzhezve" ("Turk"), cone-shaped with a long handle. With the help of the device developed by our company, you can prepare a drink that is unusually aromatic and delicious, and in several "Turks" it will be enough for a very large company. The coffee maker is made of stainless steel. How is coffee prepared in the sand? We take coffee, fill it with water, warm it up, that's all. Just? And here not. There are many subtleties that must be taken into account. First - grinding. It should be the smallest, practically "in the dust". Fine grinding will guarantee a good foaming, and the thicket will not so squeak on your teeth;) For cooking, a special dish is used - the Turk, it is also a jezva. Sand is better to use quartz (more share of quartz and mica) - it is cleaner, faster and more uniformly heated. Coffee can not be boiled, taste will deteriorate. And the heating should be uniform. Therefore, came up with special apparatus. They are slightly different in design, design and dimensions, but the principle is the same, of course. Sand - in the kit, the Turk too. Well, it's time to describe the whole process in more detail. We pour hot water into the Turk. It is possible and cold, this violation is not very significant. We buried the Turk in the sand. At the bottom of the sand is hot, and on top - only warm. After a couple of minutes, coffee foam appears. Turku is taken out of the sand, we let the foam settle. Again we bury the Turk in the sand, again we let the coffee foam rise, and so several times. The method is time consuming and time consuming. Coffee is poured into small coffee cups with thick, not filtering. Separately serve cold water. If desired, you can add a few drops of water to the cup so that the thicket quickly settles. Coffee in the eastern is usually taken in small sips and washed down with cold boiled water. Have a nice cup of coffee.
Apparatus, pcs - 1; kg -4,2
dzhezvy, pcs - 4;
quartz sand, kg - 2;
Packing, pcs - 1;
The passport-instruction; instructions for preparing coffee; Permission for SES (Sanitary and Epidemiological Station); Warranty - 12 months.
Shipping and tracking
Items are delivered via Ukrpochta.
Delivery is carried out by the sender worldwide
(international economy shipping).
Shipping cost included in the price of the lot.
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with your address,
receipt of the postal service
(and) the track number.
The dispatch is made within 48 hours
after payment.
The delivery of item usually takes 14-45 days
depends of destination.
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